Autumn is the season for Snake Soup! 秋風起三蛇肥，是時候吃蛇了！none
October arrives! HK is much cooler now and no sweating outside. Remember that one month ago I was even sweating just standing at the street! Today I passed a snake restaurant and couldn’t stand for the tasty of a snake soup!
Snake soup is a famous dish in Canton. In HK, we can enjoy snake soup all over the year. Snack Soup is a dish using snake meat as main ingredient, together with chicken meat, mushroom, ginger, wolf berries, etc. Although HK people like snake soup, there are only around 30 snake restaurant. Today, I went to Shia Wong Hip in Sham Shui Po.
Shia Wong Hip is hided in Ap Liu Street, a street that full of electronic appliances shops. Apart from Snake Soup, there are also snake wine, snake skin etc. In the restaurant you can’t see living snake. They are all hided in the wooded cabinets inside the restaurant.
The red Chinese words on the cabinet mean “poisonous snake”
I ordered a snake soup with large size. It’s not cheap, around US$10. In general, we also add ingredients, like lemon leaves and fried dough. Let me show you some pictures.
OK! The taste is good but I can’t tell you how good! If you want to try, come find me haha.
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